European sea bass (Dicentrarchus labrax) and gilthead sea bream (Sparus aurata) (SBSB) are becoming increasingly popular choices in European markets. Global production over the last decade (2008-2017) has increased by 86% for sea bass and 68% for sea bream alone, and...
On Mali Island in Fiji, Alumita Camari expertly handles a freshly caught live (and aggressive) mud-crab from the mangroves. Mita, as she’s commonly known, is considered the best mud-crab harvester in her village. A single mother, she relies on fishing to provide for...
Friday 24th of September was a historic day. The UN assembly and all 193 states passed Sustainable Development Goals (SDGs), which set the ground for the improvement of social, ecological and economic welfare of the planet in the upcoming 15 years. These global goals...
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